Category: BBQ Recipes
Volcanic Wings
Volcanic Wings: An eruption of flavor, with the heat of molten lava! Chicken Wings Volcano Dust 3 Garlic Powder Onion Powder Salt Volcanic Peppers LAVA Hot Scorpion BBQ Sauce Apply a very small amount of Garlic Powder, Onion Powder and Salt to the wings. Apply a very generous amount of Volcano Dust 3. The more [...]
Fiery Smoked Bourbon Beans
2 22 oz. Cans Bush’s Bourbon & Brown Sugar Beans 2 T Bourbon 2 T CaJohn’s Trinidad Moruga Scorpion BBQ Sauce 5 Strips of Hardwood Smoked Bacon Cook bacon until crisp. Remove bacon, drain, and let cool. Put beans in a large shallow pan for maximum exposure to the smoke. Add Bourbon and Trinidad Moruga [...]
Grilling vs. BBQ: What’s the Difference?
What Is Grilling? Grilling is a high-heat cooking method done directly over live flames, cooking the food in a matter of minutes at temperatures of over 500 deg. Restaurant grills cook at temperatures of 800-1000 degrees, charring the surface of the food, sealing in the natural juices, and creating the smoky, caramelized crust. What Is [...]
Spareribs & Baby Back Ribs
This is one of the best ways to cook Spareribs and Baby Back Ribs. They will be smoky, juicy, and done to perfection! The meat will literally fall off the bone! Spareribs Directions: Use a dry rub, season the ribs heavily, refrigerate, and let them marinate for 2 hours up to overnight. Remove the ribs [...]
Chipolte BBQ Sauce
1 Can Chipotle in Adobo (7 oz) 1 Beer (Dunkel, Bock, Dopplebock, Stout, or Porter) 1 Cup Ketchup 1⁄2 Cup Onion, chopped 1⁄4 Cup Dark Brown Sugar 6 Cloves of Garlic 1⁄2 Cup Cider Vinegar 2 T each Thyme, Molasses 1/3 Stick of Non-dairy spread 1 T Black Pepper Juice of 1 Lime 1 1⁄2 [...]
Screamin Demon BBQ Beans
(2) 16.5 oz Can Great Northern Beans, drained 15 oz Can Butter Beans, drained 15 oz Can Black Beans, drained 1 Large Onion, chopped 1 Medium Yellow Pepper, chopped 1/3 Cup Molasses 1/3 Cup Maple Syrup 1/3 Cup Dark Brown Sugar 1/2 Stick of non-dairy spread 2 Chipotles in Adobo, chopped 1 extra T Adobo [...]
